Tuna , Spring Onion and Cheese on Toast

Take two slices of bread.

Toast under a hot grill on one side.

Take out from under the grill. Now turn the grill to low/medium heat.

Spread half a tin of tuna onto each slice, on the untoasted side.

Sprinkle with finely chopped spring onions.

Place slices of cheese on the top of the tuna and onion mixture.

Place under the grill, which should now be on low heat.

Watch it carefully until done to your liking, The cheese should be melted, bubbling and just starting to brown a tiny bit.

[Courtesy of Ryan's Recipe Blog]